Combining the best of both American and European traditions, these ciders offer fresh, fruit-forward flavors with a dry, sparkling drinkability. Project Cider begins with fresh-pressed culinary varietals sourced exclusively from New York State. The juices are fermented with our Belgian house yeast to add character and complexity. A touch of hibiscus provides Rosé with a tart snap and a well-rounded texture. The finished products are clarified and carbonated for a spirited sparkle.

Tasting Notes:
Aromas of orange peel, grapefruit and honey burst from the glass. Bright, fresh flavors of ripe melon, pear and citrus zest accompany a lively, pleasant tartness. In Rosé, a subtle hint of raspberry lurks just beneath the surface. Medium-bodied yet notably dry, these ciders finish long and slow, with soft, lingering tannins.

ABV: 6.5%
Apples: McIntosh, Gala, Red Delicious, Pazazz
Additions: Hibiscus (Rosé)
Yeast: Ommegang Belgian House Yeast
Naturally Gluten Free

Dry Cider Availability:
Package – 6/4/12oz C – #86379
Draft – 1/6b – #86380

Rosé Cider Availability:
Package – 6/4/12oz C – #86381
Draft – 1/6b – #86382